Black truffles are peeled and can be used raw or ... They have a distinct peppery taste and are usually sliced raw directly onto the dish. You can buy a special slicer that cuts razor thin slices ...
(It should become moist but not soggy.) Add the beaten eggs, grated Parmigiano, and chopped truffle, and stir to combine. Transfer to buttered baking dish, and cover with aluminum foil. Set in the ...
"During the Australian season we use fresh black truffles across much of ... Giulia Morlando There is even a growing trend of adding truffles to sweet dishes, such as this plate of churros donuts ...