4. Mix the coconut green chilies paste with beaten curd. 5. Pour this paste to the cooked ladyfinger and simmer for few minutes on a very low flame. 6. See that the curd does not curdle. When done, ...

Dahi bhindi is an easy and quick curry recipe prepared with curd which brings in the smooth and silky texture to the curry. Bhindi or Okra absorbs the spicy curd gravy and becomes juicy. Dahi bhindi ...

Bhindi is a popular dry curry made with okra, onions, tomatoes, and spices, often served with roti or rice. This smoky and ...

This rich and velvety okra, chickpea, and potato coconut curry combines the unique texture of okra with hearty potatoes, sweet bell peppers, and red onions. The vegetables are simmered in a silky ...

The bhindi masala from The Little India in Meridian ... It's the best thing I ate this week The result is a dense, filling semi-dry curry. “Meaty” probably gets thrown around a bit too often ...