Oxtail soup is the perfect winter warmer. Invest in the cooking time and you’ll be rewarded with a lovely rich soup that really makes the most of this cheap cut of meat. Heat the oil in a large ...
Rich broth Beef Oxtail Beer Braised soup is the perfect recipe for those chilled days when ... we want the soup to cook low and slow, which is the best way to tenderize a very cheap cut of meat ...
Oxtail needs a seriously slow cooking time – at least three hours - but will reward you with a deep, hearty stew or soup. Make oxtail soups and stews the day before, leave to cool, then scrape ...
Braised oxtail is a leisurely dish to make - after ... This is based on my grandmother's recipe. The addition of beef tendon is optional but I like it because it makes the sauce richer and ...
A plate of Jamaican-style braised oxtail, rice, cabbage, and plantains - BrittanyD/Shutterstock If you ever told someone that lobster was "prison food," they would probably look at you funny.