About Cheese Fondue Recipe: Fondue is a Swiss dish made with melted cheese. For all the cheese lover, Emmenthaler and Gruyere cheese melted and drizzled with some white wine. Dip blanched vegetables ...

You've likely heard of fondue, and you may have heard of raclette. Both are Alpine cheese dishes that get nice and melty, but ...

Add to the cheese mixture and cook gently until the mixture is smooth - don't let it boil or it will burn. Using the fondue prongs, dip the bread cubes into the cheese and serve. Gruyère cheese ...

The first time I tried cheese fondue was during a ski trip, in a little lodge that felt like a warm hug on a cold day. It was so good, I knew I had to make it at home. This recipe is my take on ...

Any food that requires some level of human interaction at the table is the best ... Cheese Union) in the 1930s and became trendy in North America in the sixties. Growing up in Calgary, fondue ...

Put the white wine and the rest of the ingredients into a fondue pot ... design for recipe content, we’ve added lots of new features to make your food experience the best it can possibly be.

Rochelle Bilow is an editor, food writer, and novelist. A graduate of the French Culinary Institute, she has been writing about food professionally for over a decade. She has contributed 20 ...

While parents cook the fondue, kids can help shred the cheese and prepare the dippers, setting them out on a platter for everyone to help themselves. Just watch how creative they will get with the ...

It’s a recipe that’s stood the test of time for ... (You can also order raclette, but we're here for the fondue.) Related: ...